| Product (Links) | temperature range (°C) | System (unpressurised/pressurised) | Food industry |
|---|---|---|---|
| Bolztherm AW-75 | 12 to 400 | pressurised | ✘ |
| Bolztherm AW-66 | -3 to 355 | unpressurised | ✘ |
| Bolztherm AW-65 | -12 to 350 | unpressurised | ✘ |
| Bolztherm AW-58 | -30 to 360 | pressurised | ✘ |
| Bolztherm AW-55 | -28 to 315 | unpressurised | ✘ |
| Bolztherm AW-50 | -56 to 260 | unpressurised | ✘ |
| Bolztherm CW-EVO | -15 to 327 | unpressurised | ✘ |
| Bolztherm Food Grade 700 | -15 to 327 | unpressurised | ✔ |
| Bolztherm WE | -50 to 170 | unpressurised | ✘ |
| Bolztherm CW-32 | -12 to 320 | unpressurised | ✘ |
| Bolztherm CW-8 | -20 to 275 | unpressurised | ✘ |
| Bolztherm PW-60 | -50 to 240 | unpressurised | ✘ |
